Stonethwaite, Borrowdale Valley, Near Keswick, CA12 5XG.

017687 77239

Lunch and Dinner at The Langstrath

We care about our food and the service we provide. Our menu is best described as traditional with a modern, rustic twist, whilst our philosophy is about quality, freshness and sourcing our produce as locally as possible.

Lunch is served daily (excluding Monday) between 12.00 pm until 2.30 pm.

Light bites can be ordered until 4.00 pm and

Dinner is served between 6.00 pm and 8.30 pm though during busy times this maybe extended to 9.00 pm.

Reservations for dinner are advisable 017687 77239

Please view our menus by clicking the tabs below;


Sample Lunchtime Menu – from £5.75

Homemade Soup – chunk of granary bread

Filled Granary Baguettes/Sandwiches – dressed leaves and homemade coleslaw

Prawns & Guacamole

Grilled Goat’s Cheese Salad

Herb Roasted Belly Pork

Welsh Rarebit


From £11.95

Our Homemade Steak & Ale Pie – seasonal vegetables & chunky chips or new potatoes

Beer Battered Haddock Fillet – hand cut chunky chips & mushy peas

The Langstrath Shepherds Pie

Vegetarian Tart of the Day


HOT DRINKS

Tea, Fruit/herbal teas, Coffee, Espresso, Hot Chocolate

 


MAIN COURSE – from £13.25

Slow roasted shoulder of lamb with buttered mash potatoes, seasonal vegetables & a red wine, rosemary gravy

Homemade steak & ale pie with seasonal vegetables with hand cut chips or new potatoes & gravy

Cumbrian bistro rump steak with a shallot & brandy cream sauce, thick cut chips & seasonal vegetables

Turkey, Cumbrian chorizo & mushroom suet pudding with a leek & white wine sauce, seasonal vegetables & chunky chips

Traditional Cumberland sausage on a wholegrain mustard mash with seasonal vegetables & a rich onion gravy

Griddled pork medallions, wholegrain mustard saute potatoes, seasonal vegetables & a calvados & pancetta jus

Oven baked sea trout, sunblushed tomatoes, spring onion & cheddar crushed potatoes, homemade pesto dressing & crisp salad

Fresh fish of the day

Quinoa risotto

Roasted vegetable, feta, ricotta & spinach lasagne cooked with a bechamel sauce


DESSERTS – from £5.95

Homemade sticky toffee pudding with a butterscotch sauce and vanilla ice cream

Hot crumble of the day

Chocolate brownie

Cranachan sundae

Trio of sorbet with lime syrup – mango, lemon and cassis

English Lakes Ice cream with a summer fruit coulis – vanilla, strawberry or chocolate

English cheese plate – Cumbrian Mature Cheddar, Golden Cross, Blue Whinnow – biscuits, celery & homemade chutney


PLEASE NOTE: A minimum spend of £10.00 per person is applicable on reserved tables

We accept the majority of credit cards.

Childrens Menu – £7.25

Traditional Cumberland sausage

Homemade steak pie with gravy

Battered Haddock fillet

Chicken nuggets

All served with homemade chunky chips and choice of salad, baked beans, garden peas & carrots

 

We now serve a traditional Sunday Lunch Roast (on Sundays only) between 12.00 pm until 2.30 pm for £9.95

The Bar
Our Bar serves a range of local cask conditioned beers from the Keswick and Jennings Brewery as well as Old Peculiar.

We have an extensive range of Malt Whiskies and good quality soft drinks.

Our wine list includes over 30 different bottles including 6 wines available by the glass. Our suppliers are passionate about their products and provide many rare and interesting wines to suit all tastes.